Now to begin the buisness of cooking. The first two meals in our home were pretty low key. One was Maggi (Asian Mr. Noodles that pack a lot of heat):
The other consisted of these baked swirls of yum smothered in the peanut butter and Nutella we bought in Thimphu. (Discussion topic for the comments: Is it pronounced Nut-ella or Nu-tella? I believe it is the latter but some BCF'rs assure me I'm wrong.)
Then for supper last night we got fancy. William busted out the rice cooker and when the contents was perfectly fluffy added a pickled mango and veg sauce.
This was the result: YUMMMMM!
And here's another culinary masterpiece, Rainbow Mushroom Mush: